Recipe for food recipes

Recipe for... chicken recipes

 

 Recipe for...
 Recipe for bread
 Recipe for cake
 Recipe for chicken
 Recipe for cookies
 Recipe for kids
 
 All recipe categories
 All recipes

Chili Chicken

This recipe is rated : 1

Recipe Ingredients

4 boneless skinless chicken breast halves (1 lb)
1 can (14-1/2 ounces) Italian stewed tomatoes
1 can (15 ounces) chili with beans
4 slices cheddar or American cheese

Cooking Procedures

Place chicken in an ungreased 11in x 7in x 2in baking dish. Top with tomatoes. Bake, uncovered, at 350 degrees for 50 minutes. Spoon chili over each chicken breast; bake 10 minutes longer. Top with cheese; return to the oven 3-4 min or until cheese is melted. Yield 4 servings. 
 
recipe titles recipe ingredients

Excerpt from the wayback cook-book collection:

tblsp. non-wheat flour. Dissolve bouillon cubes in hot milk, add catsup and thicken with flour dissolved in a little water. Mrs. George W. Corner. 13 SOUPS CONSERVATION RECIPES TURKEY BONE SOUP Bones from roast turkey. 2 qts. hot water. 3 or 4 stalks of celery. 2 potatoes. 2 onions. Salt and pepper. 1 cup top milk. Break the bones of a roasted turkey apart after it has been served and with meat and dressing still adhering to them, put into a soup kettle with the hot water, cele

© 2010